Manufacturing Processes for Design Professionals

Manufacturing Processes for Design Professionals
Author: Rob Thompson
Rating: 4.49
Bestsellers Rate: 22871
Publisher: Thames & Hudson Ltd
Book Format: Hardback
Binding: None
Pages: 528
Hours of reading: 8.8 hours
Publication Date: 2021
Languages: | English |
Price: 79,08 €

About the book

There is absolutely no precedent for this book, the only encyclopaedic guide to manufacturing processes that explores established, new, emerging and innovative production techniques that have, or will have, an important impact on the design industry. With over 1,200 photographs and technical illustrations, it is the definitive reference for 3D designers, product designers, architects and engineers who need a convenient, highly accessible and practical reference that will enable them to make fast and efficient decision-making in design projects.




'The definitive reference for 3D designers, product designers, architects and engineers' - New Design 'Does exactly what the title implies in an easy user-friendly manner . . . very useful and informative to designers and architects, whether students more experienced practitioners, as well as to anyone interested in the wider aesthetic and ethical issues of contemporary living ' - The Art Book

Rob Thompson Biography

Rob Thompson, MD is a board-certified cardiologist in private practice who has counseled patients with high cholesterol, diabetes, and heart disease for more than twenty-five years. He is the author of the bestselling The Glycemic-Load Diet, and The Glycemic-Load Diet Cookbook. Thompson resides in Seattle. Dana Carpender (Bloomington, Indiana) is a pioneer of the low-carb movement and best-selling author of over 14 cookbooks, including The New 500 Low-Carb Recipes, 1001 Low-Carb Recipes, 500 Paleo Recipes, 15-Minute Low-Carb Recipes, The Low-Carb Diabetes Solution Cookbook, 200 Low-Carb, High-Fat Recipes, The Low-Carb Diabetes Solution, The Insulin Resistance Solution, 500 Ketogenic Recipes, and many more. To date, her books have sold over a million copies worldwide. She writes about low-carb cooking and nutrition on her Facebook page, Dana Carpender's Hold the Toast Press. ... Read full biography

Authors: Rob Thompson
Publisher: Thames & Hudson Ltd
Languages: | English |
Original Language:
ISBN13: 9780500513750
ISBN10: 0500513759
Reference Edition:
Edition: None
Edition Statement: None
Illustrations: With over 1200 colour illustrations
Literature Country: None
Literature Period: None
Book Format: Hardback
Book Binding: None
Paper: None
Font: None
Pages: 528
Book Weight: 2620
Book Dimensions: 215x285x45.21
Circulation: None
Publication date: Nov. 30, 2007
First Publication Date: None
Publication City/Country: London, United Kingdom

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